🩺 Type 1 Diabetes Guide

Quick reference for food carbs & insulin

Food ItemCarbs
GrainWheat Roti (1)27g
GrainBajra Roti (1)38g
GrainPoha (100g cooked)22g
GrainUpma (150g)25g
CurryDaal (100g)6g
CurrySabji (100g)6g
DairyMilk / Dahi (100g)5g
FruitWatermelon (300g)22g
FruitBanana (1)25g
FruitGrapes (~60g / 20 pcs)10g
FruitDates (1 date)5g
SnackLadoo (1)15g
SnackPeanut / Almond (30g)5g
Zero ✓Paneer0g
Zero ✓Ghee0g
Zero ✓Avocado0g
1 unit insulin = 23g carbs
1g carb increases sugar by ~5 mg/dL  |  1 unit NovoRapid decreases by ~120 mg/dL
🍛 Lunch
Key: 1 unit per 23g carbs
Always calculate carbs before eating
🌅 Morning Rules
☀️
If sugar is below 120 → can eat up to 10g carbs without insulin
⚠️
If sugar is above 120 → take insulin even for small carbs
🍛 Lunch / Dinner Rules
If sugar is below 125 → take insulin after eating
💉
If sugar is above 125 → take insulin before eating
🍞
Wheat roti causes sugar peak after ~3 hours of eating
🍪 Snack Rules
🔢
Calculate total carbs → divide by 23 → take that many units. Simple!
⏰ How Your Body Uses Sugar Through the Day
🌙 12 AM – 6 AM
Liver & muscles are consuming sugar. Sugar levels naturally drop. Long-acting insulin helps maintain steady levels overnight.
🌅 6 AM – 9 AM
Body starts releasing stored sugar (dawn phenomenon). Long-acting insulin is critical here to prevent morning spikes.
💪 9 AM – 12 PM
After gym/activity, muscles are consuming sugar again. Good time for controlled carb intake.
🍛 12 PM – 4 PM
Only NovoRapid works here. Wheat roti peaks after ~3 hours. Time your insulin accordingly.
🌆 4 PM – 12 AM
Evening meals & snacks. Calculate carbs and take NovoRapid units accordingly.

⚠️ This is a personal reference guide. Always consult your doctor.